Growcentia utilizes a state of the art laboratory processes to create our products from a high-diversity source of soil microbes using a unique high-throughput methodology to select organisms for trait-specific functionality. This unique approach allows us to create a microbial consortium that is able to maintain viability and functionality in a variety of conditions.

Microbes are the missing link in sustainable agriculture that can also meet the demands for increased yield and pathogen resistance. Growcentia aims to create sustainable and effective products by harnessing the power of microbes.

All of the microorganisms we source are naturally occurring in soils. These organisms help with decomposition, nutrient cycling, and other plant functions. Plants provide microbes with food in the form of carbon and microbes make nutrients available to plants and help prevent disease.

We develop our products using proprietary technology to screen billions of soil microorganisms to identify those that are specialized for certain functions. We then select for further enhanced microbial efficiency to result in a consortium of bacteria that are the most effective. This advanced screening process differentiates us from other companies, as we are able to combine the most functionally effective species.

We test multiple consortia with the same functional traits to find the best contenders. All of our products undergo rigorous testing in the lab and greenhouse before they are released to the market. If our prototypes do not meet our standards, we restart this process until we find an effective consortium.